Sprecher's gluten free Shakparo Ale is a West African Shakparo-style beer brewed from sorghum and millet. An unfiltered, light, crisp ale with a cider or fruit profile and a dry vinous aftertaste, it is best characterized as an easy-drinking or session beer perfect for summer gatherings. This beer pairs nicely with lighter fare such as sandwiches, salads, chicken, fish, and spicier foods.
Originally conceived of in an effort to provide a traditional African style beer for Milwaukee's African World Festival, our Mbege and Shakparo have won the hearts of people here at the brewery and have been promoted to year round beer status.
Because barley and wheat are not grown in large quantities in sub-Saharan Africa, traditional Mbeges and Shakparos are brewed with sorghum and millet and are therefore able to be brewed gluten-free since neither sorghum nor millet contain gluten. Being gluten-free make Shakparo and Mbege excellent alternatives for those suffering from celiac disease, a genetic disorder that inhibits the digestion of gluten. Our Shakparo and Mbege offerings have been brewed with celiacs in mind and are carefully crafted to ensure they remain gluten-free.
Brejas 11 de Maio de 2014
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